Festive Lunch Menu
Our festive lunch menu is served Monday to Saturday, from 12pm until 3pm and Sunday, from 12.30pm until 3pm. Enjoy three courses for £29. We also serve sandwiches, from 12pm until 6pm.
Served Monday – Saturday, from 12pm until 3pm, and Sunday, from 12.30pm until 3pm.
Three courses £29
Perched on the edge of one of the world’s largest natural harbours, the Water’s Edge is one of the best restaurants in Falmouth.
Gaze across Falmouth’s scenic harbour and sample unforgettable Cornish cuisine lovingly prepared by our Head Chef Bobby Southworth and his talented team. Every plate, bowl and board that leaves our kitchen is full of flavour, creative flair and top-notch ingredients.
Small plates
Parsnip and cider soup, parsnip crisps VG
Mediterranean smoked fishcake, warm tomato and olive purée
Ham, egg and chips; ham hock terrine, pickled quail’s egg, potato crisp, chef’s ketchup
Beetroot carpaccio, whipped ‘feta’, pickled walnuts, beetroot glaze VG
Mains
Mains served with greens, kale, festive red cabbage
Chef’s hand prepared turkey paupiette, apricot and sage stuffing, pigs in blankets, garlic and thyme roast potatoes, carrot and parsnip, wine jus
Grilled local fish fillet, bouillabaisse with potato, fennel and white beans
Sweet potato and butternut pithivier, garlic and thyme roast potatoes, carrot and parsnip, wine jus VG
Fish n’ chips; beer battered or grilled prime white fillet, minted peas, tartare, lemon, chips
Desserts
Black forest delice; white chocolate ganache, Kirsch chocolate sponge, cherry gel V
Traditional Christmas pudding, mulled berry compôte, brandy anglaise VGOR
White chocolate crème brûlée, spiced cranberry purée, ginger faring biscuit
Local cheeses, artisan biscuits, grapes, chutney supplement + £5 VN
Sandwiches
12pm – 6pm – served on malted brown, white bloomer, or sliced gluten free bread, sea salt crisps, dressed salad
Stone’s doorstop sourdough: add +2
Turkey club, turkey breast, smoked bacon, stuffing, pigs in blankets £14
Coronation chicken, grated carrot £12
Mature cheddar, red onion jam £10 V
Smoked salmon, lemon cream cheese, cucumber, rocket £14
Gammon ham, sliced tomato, rocket, wholegrain mustard mayonnaise £12
