Christmas Party Nights
The Greenbank is ready to host your yuletide celebrations with party nights in all shapes and sizes. Our chefs will be roasting the turkey, peeling the potatoes and perfecting the Christmas pudding so all you have to worry about is pulling the crackers, sipping cocktails and throwing shapes on the dancefloor.
Includes
- Three courses
- Glass of fizz on arrival
- Sunday to Thursday – from £45 per person
- Friday to Saturday – £50 per person
- Private hire is also available
Starters
Roasted parsnip and honey soup, parsnip crisps V
Chicken liver and cognac pâté, pickled shallots, beetroot textures, crisp bread
Smoked haddock kedgeree fishcake, soft egg, curry sauce
Mains
All served with spiced red cabbage, kale and sprouts
Chef’s hand-rolled turkey paupiette, sage and apricot stuffing, pigs in blankets, garlic and thyme roast potatoes, baby parsnip, pan gravy
Prime white fish fillet, tomato and saffron fish stew, samphire
Cranberry and pecan nut roast, garlic and thyme roast potatoes, maple glazed parsnip, pan gravy V Pbor
Desserts
Dark chocolate mousse, white chocolate ganache, cherry compote
Spiced clementine crème brûlée, ginger snap biscuit V
Traditional Christmas pudding, mulled berries, brandy sauce V Pbor
Sip into the season
If you buy five bottles of wine for the evening, we’ll give you a sixth for free. This exclusive party night offer is available for pre-booked events only.
Book now by emailing weddingsandevents@greenbank-hotel.co.uk.