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Christmas Day lunch

Christmas Day lunch The Greenbank way means a jolly great feast with all the trimmings, created using the best ingredients sourced from around Cornwall and the south west. Let us fuss over the finer details as we treat our guests to nothing but the best, unforgettable food. All you need to do is eat, drink and be merry.

A Christmas feast

‘Tis the season to indulge! We adore food at The Greenbank and proudly won Best Foodie Hotel at the Food Magazine Reader Awards, so it’s no surprise that our favourite part of the festive season revolves around delicious seasonal flavours and hearty winter dishes.

Our full menu will be released soon, please see a sample menu below.

Call us on 01326 312 440 to book. Bookings are non refundable from 1st December. Payment is required at the time of booking.

Parsnip and cider soup
Parsnip crisps VG

Mediterranean smoked fishcake
Warm tomato and olive puree

Ham, egg and chips
Ham hock terrine, pickled quail’s egg potato crisp, chef’s ketchup

Chef’s hand prepared turkey paupiette
Apricot and sage stuffing, pigs in blankets, garlic and thyme roast potatoes, carrot and parsnip, wine jus

Grilled local fish fillet
Bouillabaisse with potato, fennel and white beans

Sweet potato and butternut pithivier
Garlic and thyme roast potatoes, carrot and parsnip, wine jus VG

Mains served with greens, kale, festive red cabbage

Black forest delice
Kirsch chocolate sponge, chocolate delice, cherry gel V

Traditional Christmas pudding
Mulled berry compote, brandy anglaise VGOR

White chocolate crème brûlée
Spiced cranberry puree, ginger faring biscuit

Join us for Christmas Day lunch

Call 01326 312440 to book

Discover Christmas at The Greenbank

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