Dessert’s on us
From 1st October, dessert is on us at The Greenbank when you tuck into our lunch menu. Enjoy two courses and we’ll treat you to a delectable dessert, all for just £24. Happy days!
Includes
- Three courses for £24
- Enjoy a delectable dessert on us
- Every Monday-Saturday, from 12pm until 2.30pm
Snacks
Not included in set lunch price
Olives, Mediterranean mix 5 VG
Almonds and peanuts, hickory smoked and sea salt 6 VG N
Warm Stone’s bakery sourdough, sea salt butter 6 V VGOR
Starters
Soup of the day, warm Stone’s bakery sourdough V VGOR
Marinated tomatoes, feta, olives, basil oil VG
Honey glazed ham hock, celeriac rémoulade, apple, mustard dressing
Smoked mackerel pâté, sourdough crisp bread
Pan fried scallops, pea purée, bacon crisps + 5 supplement
Mains
Beer battered or grilled fish, minted peas, tartare sauce, chips, lemon
Catch of the day, seaweed butter, lemon crushed potatoes, seasonal greens
Confit pork belly, crackling, mustard mash, seasonal greens, apple sauce
Wild mushroom risotto, Italian hard cheese crisps, rocket VGOR
Fillet steak (112g), triple cooked chips, garlic mushrooms, bearnaise, rocket +5 supplement
Side dishes
Not included in set lunch price
Mash, truffle, local cream 6 V
New potatoes, sea salt butter, parsley 5 V
Greens, seasonal crop, sea salt butter 5 V VGOR
Triple cooked chips 5 V VGOR
Chilli chips, triple cooked, Italian hard cheese 7 V
Onion rings 5 V
Desserts
Tiramisu, Kahlua sponge, mascarpone cream, espresso syrup V
Vanilla panna cotta, berry compote, hazelnut praline VG N
Warm dark chocolate fondant, caramel, vanilla ice cream V N
Cornish farmhouse ice cream and sorbet, two scoops V VGOR
Local cheeses, artisan wafers, grapes, chutney + 5 supplement V N