Nick’s Community Kitchen – Breakfast Granola Pot Recipe
granola recipe
To keep a smile on our followers’ faces and to boost our own morale, we’ve launched a new online series with our Executive Chef Nick Hodges – “Nick’s Community Kitchen”. Every few days via our Facebook page, Nick will be demonstrating some simple but delicious and fun dishes for you all to try at home. Please click here to view our Facebook videos.
Banana and chocolate chip breakfast granola pots
Moving further into the lockdown, breakfast is proving to be challenge. Trying to keep meal times fun and interesting are a struggle, so try including this great and nutritional granola pot into your breakfast plan.
YOU WILL NEED:
- Leftover banana and chocolate chip flapjack (see our Facebook video for the full recipe)
- Any fresh fruits: grapes, apple, orange, or strawberries if you’re lucky
- Natural yoghurt
- Honey
When putting these great pots together, remember there are no rules. I would recommend keeping defined layers, but apart from that, create your own favourite combinations and enjoy something great instead of your go-to cereal with this adaptable granola recipe!
We’d love to see how you’ve been getting on in your own home kitchen. Please send in a photo of your creations to marketing@greenbank-hotel.co.uk, for your chance to be crowned our “Community Kitchen Champion.” Our winner will receive a gift voucher for the Water’s Edge restaurant, to be enjoyed when we’re back on our feet.
